An avid wine enthusiast and a budding chef, Lee Cunningham brings a diverse background into his professional speaking life. A former professional golfer and business executive, Lee now owns a number of small businesses and enjoys helping people achieving their goals. Lee is a true believer and an example of a person that lives by the famous statement, “what you believe in, you can achieve”.
An entertaining story teller from his many adventures, whether they be golf, wine, culinary or business, audiences of all sizes and vocations have enjoyed his amusing and common sense approach to life.
When Lee is not speaking to various groups or corporations, he keeps busy with running his different businesses, or speaking and cooking at his culinary school located in downtown Peterborough.

Brad Watt is the Chef Owner of Rare Grill House in Peterborough. Brad has worked within the restaurant industry for over 15 years, and his resume is coloured with wonderful establishments from coast to coast. Some of the highlights include beautiful Dalvay-by-the-Sea in P.E.I., Val d’Isere in Whistler B.C., and Mark McEwan’s Bymark in Toronto. Brad’s culinary education includes both the Culinary Institute of Canada in Charlottetown and Humber College in Toronto.
Brad also leant his talents to a few local restaurants and inns within the Peterborough and Kawartha area before moving to Peterborough permanently with his wife and two young children and opening the restaurant of his dreams. His food is simple, beautifully presented, exploding with flavour and local wherever possible.
This season Brad and his team are exploring the possibilities of using one farm for most of their produce. They have also been promoting whole animal consumption.